Chicken, Mushroom & Winter Greens Shepherd’s Pie

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When it comes to good health, we all know we should be eating our veggies. But only one in twenty Aussies hit the required daily fruit and vegetable intake. For our overall health and quality of life, that’s something we should all be striving to change. One of my favourite health hacks is the concept … Read More

Golden Glow Smoothie

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Turmeric is the number one anti-inflammatory herb for the digestive system. With the gut being prone to long-term inflammation from stress, alcohol and poor dietary choices, it makes sense to incorporate turmeric as part of a healing plan for the gut. I’ve also included other ingredients known for their beneficial effects on the gut—yoghurt for probiotics, chia seeds for … Read More

Don’t Throw it Away

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Want to reduce your food waste? Now is the time to perfect your ‘nanna skills’ and learn the art of making chicken broth from leftovers – it’s really easy. Plus another way to turn chicken left overs into something delicious with my simple Pho recipe, using Lilydale Free Range Chicken. Reducing food waste isn’t a … Read More